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Recipes are a resource that every cook uses, whether they were passed down in your family or come from a Google search. Now, with the internet we have access to millions of recipes, but that knowledge alone won't guarantee that you have a good outcome. In addition to a good recipe, you actually need to know how to be a good recipe user. That's what I want to talk about today. You can get better results (and take the anxiety out of following a recipe) by practicing these 3 habits. Check out the video to learn what they are. And then join me in the Travel & Feast Facebook group for more tips on how to cook food that's versatile and delicious: www.facebook.com/groups/travelandfeast See you there!
1 Comment
Julie Tiu
2/8/2021 11:26:34 am
This is such timely advice for me, thanks! I recently downloaded a free recipe app called Supercook that searches for recipes using the ingredients I put in. So fun! Leave a Reply. |
I'm Natasha Ho, a trained chef and avid traveler. I've studied culinary traditions from cuisines around the world, and I help food lovers learn how to cook a wide variety of meals that are consistently delicious so they can have more fun, ease and joy in their kitchen.
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July 2022
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